BSE is a concern because it can be transmitted to people if they eat meat that came from a cow with BSE। If a person eats BSE-infected beef, the person is at a higher risk for getting a human form of the disease, called Creutzfeldt-Jakob disease, or CJD. It is a very serious disease that affects the brain, but CJD is very rare in the United States. Only 1 in a million people get it. And it is not contagious, meaning a person can't catch it from someone who has it. Likewise, a cow that has BSE can't infect other cows.
ليست هناك تعليقات:
إرسال تعليق